Job Description

The Pizza Cook is responsible for preparing pizzas and other menu items according to established recipes and company standards. This position requires maintaining food quality, consistency, and presentation while providing efficient and professional service to guests.

Job Requirements and Responsibilities

Prepare specialty pizzas according to recipes and instructions provided by the Sous Chef and Executive Chef.
Serve guests at the counter by preparing and serving specialty pizzas and gelato in a friendly and professional manner.
Maintain proper portion sizes and ensure all food products meet company standards for quality, freshness, and presentation.
Ensure all food leaving the kitchen is properly accounted for with a corresponding ticket, including management meals.
Clean, disinfect, and sanitize cutting boards, worktables, equipment, and