Job Description

Preparing various Tandoori dishes, including Tandoori chicken, Tikka and other traditional Indian grilled dishes.
Operating and maintaining a Tandoor oven.
Preparing traditional Tandoori marinades, sauces and spices.
Preparing and cooking food.
Preparing meals according to the menu.
Maintaining kitchen cleanliness and hygiene.
Ordering ingredients and monitoring stock.
Ensuring food quality and taste.
Cleaning and maintaining kitchen equipment.
Packing and delivering prepared meals to customers.
Handling food deliveries according to the agreed schedule.