Chef de Rang ( F & B Assistant)
Relais & Châteaux
Job Description
We are currently inviting applications for an experienced Chef de Rang to join our Food & Beverage team across The Falls Restaurant, Sheen Bar and Sheen Lounge.
Please click on the link to apply
This is an exciting opportunity for a motivated luxury fine dining service professional with a strong eye for detail and a passion for delivering 5-star guest experiences in a luxury setting.
Requirements:
Minimum 2 years’ experience in a similar role
Excellent knowledge of food and beverage service
Professional, friendly and guest-focused approach
Strong communication and teamwork skills
Permission to live and work in Ireland
Key Responsibilities:
Deliver warm, attentive and professional service at all times
Demonstrate strong menu and beverage knowledge
Prepare outlets for service and maintain